Hawaiian BBQ Cups

Hawaiian BBQ Cups - www.SweetDashofSass.com

Hawaiian BBQ Cups   Print Author: Sweet Dash of Sass Recipe type: Dinner Ingredients 2 large, boneless chicken breast, cooked and shredded (about 1⅔ cup) ½ cup pineapple tidbits (drained) 4 TBSP barbecue sauce (Recommend – Sweet Baby Ray’s) 1 TBSP chopped scallions 16 wonton wrappers (typically found in the produce section) 1 cup shredded cheddar cheese Garnish: Sour Cream and/or chopped cilantro Instructions Pre-oven at 375 degrees. Mix shredded chicken, pineapple, BBQ

Chicken Enchilada Pockets

Sweet Dash of Sass

  Chicken Enchilada Pockets   Print Cook time 375 mins Total time 6 hours 15 mins   Author: Sweet Dash of Sass Recipe type: Dinner Cuisine: Mexican Serves: 8 Pockets Ingredients 1 pkg. jumbo crescent rolls 3 oz. cream cheese ½ c. Mexican blend shredded cheese ¾ c. cooked shredded chicken ⅓ c. enchilada or taco sauce 2-3 tsp. enchilada or taco seasoning mix ¼ c. Mexican blend shredded cheese, for sprinkling Instructions Preheat oven