Crispy Cheddar Chicken
 
 
Author:
Recipe type: Dinner
Ingredients
  • 3-4 chicken breasts, boneless / skinless
  • ⅔ cup milk
  • 3 cups shredded cheddar cheese
  • 2 cups Garlic & Herb Breadcrumbs
  • 3 tablespoons butter, melted
Instructions
  1. Preheat oven to 400 degrees. Cut each chicken breast into 2-3 pieces, depending on how big your chicken breasts are. Set up 3 bowls as your dipping station: one with milk, one with cheddar cheese, one with breadcrumbs. Dip each piece of chicken in the milk, then cheddar cheese, then breadcrumbs. (Warning: the cheese might not stick strongly on the chicken. Just use your hands to hold it together when dipping into the breadcrumbs.) Place on a parchment-lined baking sheet. Cover with foil.
  2. Bake chicken in the oven for 25 minutes; remove foil. Baste with melted butter. Cook for additional 10-12 minutes, or until chicken cooked through and coating is golden brown.
Recipe by Sweet Dash of Sass at http://sweetdashofsass.com/2014/03/crispy-cheddar-chicken/