Green Bean Casserole with Bacon
 
 
Author:
Recipe type: Side Dishes
Serves: 12
Ingredients
  • 2 cans (10¾ oz) Cream of Mushroom soup
  • 1 cup milk
  • 2 teaspoons soy sauce
  • ¼ teaspoon pepper
  • 8 cups cooked, cut green beans
  • 2⅔ cups French's Fried Onions
  • 4 slices bacon, cooked and sliced
Instructions
  1. Pre-heat oven to 350 degrees.
  2. Mix Cream of Mushroom soup, milk, soy sauce, pepper, green beans, 1⅓ cup of Fried Onions, and bacon in a 1½ qt. casserole dish.
  3. Bake 350 degrees for 25 minutes or until hot. Stir.
  4. Sprinkle with remaining fried onions.
  5. Bake 5 minutes until golden brown.
Recipe by Sweet Dash of Sass at http://sweetdashofsass.com/2013/11/green-bean-casserole-with-bacon/