Sweet Glazed Pineapple Kielbasa Bites
Author: Sweet Dash of Sass
Recipe type: Appetizer
Serves: 2 dozen
- 1 (14oz) kielbasa, sliced
- 1 (20 oz) can pineapple chunks, reserve juice
- 6 Tablespoons Teriyaki Sauce
- 2 Tablespoon Sweet Chili Sauce
- 2 Tablespoon Honey
- 2 Tablespoon Pineapple Juice (from can)
- 2 teaspoons Sesame Seeds
- Pre-heat oven to 425 degrees.
- Line a baking sheet with parchment paper or you can use a 9x9 square non-stick baking dish.
- Place a piece of pineapple on top of slice of kielbasa and hold together with a toothpick.
- In a small bowl, combine remaining ingredients except sesame seeds. This will be your glaze.
- Place kielbasa bites onto baking sheet/dish and brush glaze over tops and sides of bites.
- Sprinkle bites with sesame seeds prior to baking.
- Bake for 15-20 minutes until hot. Let cool slightly and serve warm.
Any extra glaze can be used as an extra dipping sauce!
Recipe by Sweet Dash of Sass at http://sweetdashofsass.com/2015/04/sweet-glazed-pineapple-kielbasa-bites/
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