Superfoods Brekkie Quiche
 
Prep time
Cook time
Total time
 
Author:
Cuisine: Brunch
Serves: 8
Ingredients
  • 1 (9-inch) frozen ready-to-bake pie crust (Deep Dish)
  • 1 tablespoon butter
  • 1 small yellow onion, diced
  • 6 large eggs
  • 1 cup half-and-half
  • ½ teaspoon Italian seasoning
  • Sea salt and freshly cracked pepper
  • 1 package Big Mountain Foods Superfood Brekkie Links, diced
  • 2 cup colby jack cheese, freshly grated
  • Optional garnish: chopped chives
Instructions
  1. Preheat oven to 375 degrees.
  2. Place unwrapped frozen pie crust on a baking sheet and bake for 10 minutes. Remove and allow to slightly cool for 10-15 min.
  3. Add butter to skillet over medium high heat.
  4. Add diced onion and saute, 3-5 minutes or until soft and translucent. Remove, set aside, and allow to slightly cool.
  5. Add 1 TBSP olive oil and saute diced Brekkie Links for 2-5 minutes over medium high heat.
  6. In a large bowl, whisk the eggs until lightly beaten.
  7. Whisk in the half-and-half, Italian seasoning, and salt and pepper (to taste).
  8. Gently stir in the diced brekkie links and cheese. Stir in the cooked onion.
  9. Pour filling into the par-baked pie crust (still on the baking sheet) and bake on your lower oven rack (not the top one) for 35 to 40 minutes, or until set and very slightly jiggly in the center.
  10. ENJOY!
Recipe by Sweet Dash of Sass at http://sweetdashofsass.com/2022/01/superfoods-brekkie-quiche/