Quick Cherry Cobbler Topping
 
Cook time
Total time
 
Author:
Recipe type: Dessert
Serves: 4
Ingredients
  • 5 TBSP cold butter, cut into small cubes
  • ⅓ c. brown sugar
  • 1 tsp. cinnamon
  • ½ c. flour
  • ½ c. chopped pecans or walnuts (optional)
  • 2 cups of cherry pie filling (See previous post for Cherry Pie Filling recipe.)
Instructions
  1. Heat oven to 375 degrees.
  2. Lightly spray 4-6 ramekins with cooking spray. Divide filling among ramekins.
  3. Combine topping ingredients and sprinkle over cherries.
  4. Put ramekins in the oven with a sheet of foil or baking sheet on the rack below to catch drips. Bake for 25 to 30 minutes, or until browned and bubbly.
Recipe by Sweet Dash of Sass at http://sweetdashofsass.com/2013/09/quick-cherry-cobbler-topping/