Homemade Spaghetti Sauce

Best Tasting Homemade Spaghetti Sauce - Seriously best ever!  Will make this again!  www.SweetDashofSass.com

Homemade Spaghetti Sauce has always been a challenge for me in the kitchen.   Nothing has stacked up to my favorite jarred version.  I never could figure out what that the missing ingredient was.  This time, I combined a few different recipes, with the addition of some new ingredients =  Perfection! Seriously.  I remember doing like 2-3 taste tests from the pot thinking, this is delicious.   Who even needs pasta noodles?  I wanted to just slice up my freshly baked Dutch Crunch bread and dunk

Stuffed Cheesy Shells


I absolutely love Pasta and one of my favorite pasta dishes (and my husbands) is Stuffed Shells.  This year, since we spent Christmas at home in California, we decided to start a tradition and make stuffed shells on Christmas Eve as our Special Holiday meal.  We both enjoyed this dish.  Just looking at these pics make me want some now.  Maybe I could surprise my hubby and make this as our Valentine's Day meal?  :)  I know for most of my dishes I state it's super easy to make.  This really is. 

Chicken Broccoli Alfredo Stuffed Shells


This is one of my husband's favorite dishes.  I actually made it for him on our 2nd date!  I had made this in advance, so I wouldn't have a mess in the kitchen when he arrived over my place.  As we were hanging out, he asked me what I was making.  I asked "do you like alfredo"?  And his answer..."I don't like alfredo, it's not my favorite."  I thought to myself, "Crap, he's going to hate this dish."  I needed to impress him...I told him not to worry, because the tomato sauce with the alfredo

Orecchiette Pasta with Turkey Sausage Meatballs & Broccolini

Orecchiette Pasta with Turkey Sausage & Broccolini

  Orecchiette Pasta with Turkey Sausage Meatballs & Broccolini   Print Prep time 15 mins Cook time 25 mins Total time 40 mins   Author: Sweet Dash of Sass Recipe type: Dinner Cuisine: Pasta Serves: 4 Ingredients Kosher Salt 12 oz. Orecchiette Pasta 2 bunches broccolini, cut into bite-size pieces 8 oz. sweet Italian Turkey Sausage, casing removed ¼ cup Extra-Virgin Olive Oil, plus more for drizzling 4 cloves of garlic, thinly sliced Pinch of red