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Lucky Foods were looking for food bloggers to compete in a food blogger recipe challenge. I was honored that I was one of the 30 bloggers chosen for this contest. Each food blogger was sent (3) of their Korean sauces to create a unique appetizer and entrée dish. If you missed my entrée dish recipe submission - check out my Better Than Your Mom's Meatloaf post!
We were sent samples of the following:
Kalbi BBQ Sauce (Vegan / Gluten Free / Non-GMO Certified)
A staple in Korean 
Lucky Foods were looking for food bloggers to compete in a food blogger recipe challenge. I was honored that I was one of the 30 bloggers chosen for this contest. Each food blogger was sent (3) of their Korean sauces to create a unique appetizer and entrée dish.
We were sent samples of the following:
Kalbi BBQ Sauce (Vegan / Gluten Free / Non-GMO Certified)
A staple in Korean cooking and traditionally used for short ribs. Offering a combination of sweet and savory flavors and a
Sam’s™ Fresh Salsa was looking for food bloggers to compete in the premier “Sam’s Fresh Salsa Blogger Recipe Challenge.” I was honored that I was one of the 30 bloggers chosen for this contest. I was super excited about this challenge, because I absolutely LOVE chips and salsa and Mexican Food in general.
We were sent samples of (3) different varieties of their salsa –
Sam’s™ Fresh Cantina Medium Salsa
Sam’s™ Fresh Salsa Verde
Sam’s™ Fresh Watermelon Jicama Salsa
I
Sam’s™ Fresh Salsa was looking for food bloggers to compete in the premier “Sam’s Fresh Salsa Blogger Recipe Challenge.” I was honored that I was one of the 30 bloggers chosen for this contest. I was super excited about this challenge, because I absolutely LOVE chips and salsa and Mexican Food in general.
We were sent samples of (3) different varieties of their salsa -
Sam’s™ Fresh Cantina Medium Salsa
Sam’s™ Fresh Salsa Verde
Sam’s™ Fresh Watermelon Jicama Salsa
I
One of my favorite appetizers to make when entertaining friends for a get together or even a big game is Buffalo Chicken Dip! It's rare that we ever have any leftovers. However, with the pandemic and not being able to entertain how we used to - we happened to have some leftovers. (Watch out for Cleveland Browns next season!)
This post is sponsored by JSL Foods, but all opinions are 100% my own.
Since I had some leftover Buffalo Chicken Dip, I decided to try out a new spin on the
