Recipes, Tips, Crafts, and More!
Big Mountain Foods was looking for food bloggers to compete in a food blogger recipe challenge. I am honored that I was one of the 75 bloggers chosen for this contest. Big Mountain Foods is a woman owned, family operated company that features a variety of fresh, vegan products. Each food blogger was sent samples of the following:
Cauli Crumble Veggie Grounds
Big Brat Veggie Links
SuperFood Brekkie Links
Lion's Mane Mushroom Crumble
Mmm Mighty Mushroom Bites
We were to create 
JSL Foods Inc. was looking for food bloggers to compete in a food blogger recipe challenge. I was honored that I was one of the bloggers chosen for this contest. I have worked with JSL Foods in the past, so I was super excited to make some new dishes for this one. Each food blogger was sent various ramen/stir fry noodles to create a unique recipe in the following categories: Stir fry and/or Breakfast Noodles.
As soon as I heard one of the categories involved breakfast, I immediately knew I
JSL Foods Inc. was looking for food bloggers to compete in a food blogger recipe challenge. I was honored that I was one of the bloggers chosen for this contest. I have worked with JSL Foods in the past, so I was super excited to make some new dishes for this one. Each food blogger was sent various ramen/stir fry noodles to create a unique recipe in the following categories: Stir fry and/or Breakfast Noodles.
For the Stir fry entry, this one took me awhile to come up with a new spin idea
Serious Foodie was looking for food bloggers to compete in a food blogger recipe challenge. I was honored that I was one of the 30 bloggers chosen for this contest. Each food blogger was sent various spice rubs and hot sauces to create a unique appetizer and/or entrée dish.
I immediately knew I wanted to make a Thai-inspired pizza using the Vietnamese Sweet Chili Hot Sauce & Filipino Grill Spice Rub.
I love that you could read all the ingredients on the label.
Foraged & Found was looking for food bloggers to compete in a food blogger recipe challenge. I was honored that I was one of the 30 bloggers chosen for this contest. Each food blogger was sent (4) jars of their Sea Asparagus Pesto to create a unique appetizer and entrée dish.
I had never heard of Sea Asparagus before, so I was super excited to try. If you missed my first recipe creation, check out these Chicken Pesto Stuffed Peppers! They are packed full of flavor and a quick &
