
Homemade Cherry Pie Filling Print Cook time 10 mins Total time 10 mins Author: Sweet Dash of Sass Recipe type: Dessert Serves: Enough for a 9 inch pie Ingredients ⅔ cup sugar ¼ cup cornstarch ¼ tsp. salt 4 c. fresh cherries, pitted 1½ cups water 2 TBSP lemon juice Instructions In a large bowl, mix sugar, cornstarch, salt, and cherries. Pour mixture into a large saucepan, add water and lemon juice. Bring to a boil; cook and stir for