Have you ever found yourself all ready to bake/cook in the kitchen and you realize you are missing a key ingredient? The last thing you feel like doing is running to the store.
That’s when emergency substitutions come in handy. I put together a few substitution ideas that you could use. If you click on the link below, you can download a PDF version of this document. Feel free to print a copy. You can even keep a copy taped to the inside of one of your kitchen cupboards to reference at all times.
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