This is my 2nd year as a participant in The Great Food Blogger Cookie Swap, where each participant sends one dozen homemade cookies to three different people chosen by the organizers. I was so excited to participate again in this fun swap. Not only do I love to bake and enjoy cookies, but it also supports a great cause - Cookies 4 Kid’s Cancer. A win-win situation!
I received (huge) White Chocolate cookies from JenniferBakes, Chocolate Rugelach from The Chef in Pearls, and some
I am a huge fan of Fall. Who isn't? The weather, leaves changing, apple cider, pumpkin pie, well anything pumpkin really...
Since many of you on the East Coast are experiencing freezing cold temperatures and snow storms, you either are missing Fall or looking forward to Spring.
So, you are probably wondering why I have Fall on my brain. Well, you know those Pinterest emails you might get that recommend pins or boards for you to check out. I recently received one this week and as I
I can’t believe we are approaching the end of 2014. Each year seems to fly by faster than the previous. This was definitely an exciting year for me. This was my first, full year starting my food blog. Not only did I surpass my own personal goals for number of followers on Facebook or Instagram, but this past Saturday, Sweet Dash of Sass surpassed 1 Million total views since launch. I'm speechless. I never imagined this.
I have a lot more exciting recipes to share with all of you in the