Recipes, Tips, Crafts, and More!
This had to be (by far) one of my favorite pork chop recipes I have done. I made this a few years ago, but realized I never officially made it for my husband, Bob. What's funny is that I make pork chops quite often, at least once a week. So, when I was flipping thru my recipe book, I couldn't believe its been awhile since I made this recipe. Since I had all the ingredients on hand, I thought this would be the perfect dish to make for dinner. I tweaked the seasoning a bit this time 
In one of my Farm Fresh to You baskets, I happened to get Leek and White Avalanche Potatoes. I was so excited about the leek, as this was a new ingredient for me to try cooking on my own with. The first recipe that came to mind was a Potato Leek Soup. I searched online to get some potential ideas. My favorite one was from Emeril Lagasse. I did, however, tweak his original recipe a bit - my version is below.
This was seriously one of the best tasting soups I have ever made. It had so
Aside from cooking, I also love doing craft projects from time to time. I figured I would house any of the crafts I complete this year under the header "Extra Dash of Sass."
If you are on my main Sweet Dash of Sass site, you will see a tab at the top titled "Extra Dash of Sass." Once you click on "Extra Dash of Sass", it will link to images of all my completed crafts so far. To view Step-by-Step Instructions, just click on the image!
Yesterday, I completed my first holiday craft! A
Day 25: 25 Days of Christmas, Cookie Style
It's finally here!! The final day of my 25 Days of Christmas, Cookie Style. It took me a while to decide what would be my final cookie recipe I post. Throughout the 25 Days, one of my top viewed cookie recipes was one I first posted when I started the blog. So, in honor of that, I thought I would re-blog it on this 25 Days of Cookies.
Day 24 : 25 Days of Christmas, Cookie Style
I was chatting with one of my co-workers about all the cookies I have been baking and stated I needed to bake a few more varieties. She mentioned Nanaimo Bars and asked if I had ever had these before. I actually never even heard of them until she told me about them. I happened to google the name and found Betty Crocker had their own version recipe wise online. Plus, it was a prize winning recipe in 2009. I figured out of all the recipes to pick
