Recipes, Tips, Crafts, and More!
Day 1: 25 Days of Christmas - Cookie Style
If you know what Speculoos is, you will LOVE this cookie. After seeing it at my local Trader Joe's and hearing the workers rave about this product, I knew I had to make the purchase. I am now a fan, as is my husband! My husband loves it directly out of the jar or even over ice cream. When it came time to baking, I thought to myself - I wonder if I can just replace this for peanut butter in a recipe? After searching thru some recipes via 
Who's excited for Christmas? It's by far my FAVORITE holiday! Just a reminder that my '25 Days of Christmas - Cookie Style' blog starts tomorrow.
I will be bringing you a holiday cookie recipe each day until Christmas arrives. That's right, each day for 25 days, there will be a new cookie recipe right here on Sweet Dash of Sass.
Spread the word with all your friends! My goal is to try to get 250+ followers by Christmas!
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I absolutely love cornbread, especially one that has a tad of sweetness to it! These muffins are a great addition to any meal, especially at your next Thanksgiving or Christmas dinner. They are wonderful with a little butter and a drizzle of honey!
Corn Bread Muffins Print Author: Sweet Dash of Sass Recipe type: Side Dishes Serves: 12 Ingredients 1¾ cup flour ¾ cup yellow corn meal ¼ cup sugar 2 teaspoons baking powder ½ teaspoon salt 1 cup milk
Here's a sneak peek of my favorite taste tester - my husband. Over the last two weeks I have been baking and testing recipes for my '25 Days of Christmas - Cookie Style' blog.
If you are new to my blog, here are the details!
Christmas is just around the corner! Starting December 1st, (a week away!), I will be bringing everyone a holiday cookie recipe for each day until Christmas arrives. That's right, each day for 25 days, there will be a new cookie recipe right here on Sweet Dash of
Growing up, I would always hear people talk and rave about green bean casserole, but it was something that my grandparents/parents never made for the holidays. When it came time for me to host my first Thanksgiving, I decided to add this recipe to the menu. I even decided to take it one step further by adding some bacon! Yum.... Needless to say, I didn't have ANY leftovers of this dish! And now it's my Dad's favorite dish. This will definitely be on our Thanksgiving table this year!
Green
