Recipes, Tips, Crafts, and More!
Which one was your favorite this week? Which one are you looking forward to try?
It's a tough one for me. I would have to say for me it was the Salted Caramel Chocolate Chip Cookies, followed by the Red Velvet Cheesecake Cookies as a close 2nd.
In case you missed any of them this week --->
WEEK 1 RECIPES:
25 Days of Christmas - Cookie Style (sweetdashofsass.com)
Day 1 --- Chocolate Chip Speculoos Cookies (sweetdashofsass.com)
Day 2 --- Funetti Blondie Bars 
Day 7: 25 Days of Christmas - Cookie Style
I found this recipe via Pinterest from Two Peas & Their Pod. As soon as I saw this, I immediately thought of my cousin. He loves Red Velvet, so I knew I had to try this one out for him! This recipe, even though it is time consuming for just 20 cookies, they are so delicious and almost too pretty to eat. I'd even make them without the cream cheese filling. These are soft & chewy! The taste testers, including myself gave 2 thumbs up. Just
Day 6: 25 Days of Christmas - Cookie Style
My husband loves Snickerdoodles, as well as White Chocolate Chip Macadamia Nut cookies. So that made me think...I wonder how that would taste combined into 1 cookie? After looking online, I found a recipe that did just that (except no macadamia nuts) from Something Swanky. These cookies were simply amazing! Soft & chewy! Not only did my hubby love them, all his co-workers did as well. This one is definitely going in the recipe box.
Check
Day 5: 25 Days of Christmas - Cookie Style
These were probably one of my favorite cookies out of all the ones I made so far. Those of you who know me, I LOVE Caramel. Any dessert that contains the word caramel perks my interest immediately. I happened to be reading some other blogs and came across this recipe from Emma @ Crumbs & Tea. I topped half of my batch of cookies with Hawaiian Sea Salt, so I could try with / without it. The salt is an excellent combination with the caramel.
Day 4: 25 Days of Christmas - Cookie Style
From appearance, these cookies look like they would be difficult to make. The most difficult part is un-shelling the pistachio nuts! Thanks to Betty Crocker for this inspiration! Plus, my taste testers gave this recipe two thumbs up.
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Pistachio Cranberry Cookies Print Author: Sweet Dash of Sass Recipe type: Dessert Serves: 4 dozen Ingredients 1
