Recipes, Tips, Crafts, and More!
If you love Reuben's as much as I do, you will absolutely love this Reuben bake! The only thing I don't care for in a typical Reuben sandwich is how greasy the bread can be (at least when you order it from a restaurant). However, with this, no oily, greasy mess. Just the delicious taste of a crescent roll --
Before I jump into the recipe, I want to first apologize that I haven't been able to post any new recipes the last few weeks. I actually have been traveling quite a bit for my 
Have you ever found yourself all ready to bake/cook in the kitchen and you realize you are missing a key ingredient? The last thing you feel like doing is running to the store.
That's when emergency substitutions come in handy. I put together a few substitution ideas that you could use. If you click on the link below, you can download a PDF version of this document. Feel free to print a copy. You can even keep a copy taped to the inside of one of your kitchen cupboards to reference at
Homemade Spaghetti Sauce has always been a challenge for me in the kitchen. Nothing has stacked up to my favorite jarred version. I never could figure out what that the missing ingredient was. This time, I combined a few different recipes, with the addition of some new ingredients = Perfection!
Seriously. I remember doing like 2-3 taste tests from the pot thinking, this is delicious. Who even needs pasta noodles? I wanted to just slice up my freshly baked Dutch Crunch bread and dunk in
You might remember reading my previous post for Mint Lemonade back in January. It is still one of my favorite drinks. I first tried Mint Lemonade several years ago from the Cleveland Airport Marriott. They even made me a special pitcher just for me on my wedding day! I can't get enough of it. Hence, I knew I had to attempt to re-create it. My version definitely came out a success (even though Marriott's version I will hold very close to my heart. )
Since I had several Meyer Lemons on
Typically, Sunday's are my husband's day off. That's usually the day I'll make some sort of breakfast for the both of us. With it being strawberry season, and the fact that French toast is one of my favorite breakfast dishes. I thought this would be a perfect dish to try out!
There were no leftovers in this house! I will definitely be making these again.
Super Easy - and delish!
Perfect recipe to get the kids involved in the kitchen!
Strawberry Cinnamon French Toast Roll-Ups
